Fig. 5
![Fig. 5](http://media.springernature.com/full/springer-static/image/art%3A10.1186%2Fs43591-022-00034-2/MediaObjects/43591_2022_34_Fig5_HTML.png)
Overview of the results of the label-free proteomics quantification (LFQ). (A) Heat map based on protein intensity correlation among samples. (B) Number of statistically significantly regulated proteins (q < 0.05) for each analysed contrast (w = week, con = control, low = low exposure, high = high exposure). n = number of samples in each condition